Fresh Victorian grown asparagus in a traditional risotto recipe with a splash of white wine and lashings of Parmesan cheese and butter and a hint of lemon. Perfect for summer evenings when a lighter dinner is in order and also suitable for vegetarians.
This dish will not freeze well but will last in the fridge for up to 4 days after delivery.
All our home cooked meals are made fresh within 24 hours of being delivered to your door. Reheating instructions are available via the link below and you will receive a copy with your order.
If you have dietary requirements, please check the ingredients list below.
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